Some Natural Wine FAQ's
What is natural wine?
Natural wine is a type of wine that is made using organic grapes and minimal intervention in the winemaking process. Unlike conventional wines, which are often made using a variety of chemicals and additives, natural wines are fermented using only naturally occurring yeasts and are not subjected to extensive filtration or other processing methods.
How is natural wine different from conventional wine?
Natural wines are made using organic grapes and minimal intervention in the winemaking process, while conventional wines are often made using a variety of chemicals and additives. Natural wines are fermented using only naturally occurring yeasts, while conventional wines are often fermented using commercial yeasts. Natural wines are also not subjected to extensive filtration, while conventional wines are often heavily filtered.
What are the health benefits of natural wine?
Natural wine is made using organic grapes and minimal intervention in the winemaking process, which means that it retains more of its beneficial nutrients. Natural wine is a good source of resveratrol, a powerful antioxidant that has been shown to have a number of health benefits. Natural wine is also lower in sulfites than conventional wine, which can be beneficial for people with sulfite sensitivities.
Is natural wine better for the environment?
Yes, natural wine is better for the environment than conventional wine. This is because natural wines are made using organic grapes, which are grown without the use of synthetic pesticides, herbicides, and fertilizers. This helps to protect the environment and support sustainable farming practices.
Are natural wines gluten-free?
Most natural wines are gluten-free, as they are made using only grapes and do not contain any added ingredients that contain gluten. However, it is always best to check the label of a specific wine to be sure, as some natural wines may contain trace amounts of gluten.
How long does natural wine last?
Natural wines typically have a shorter shelf life than conventional wines. This is because they are not preserved using synthetic preservatives, such as sulfites. As a result, natural wines should be consumed within a few years of being bottled.
How do I store natural wine?
Natural wines should be stored in a cool, dark place, such as a cellar or wine refrigerator. They should be stored on their side to keep the cork moist and prevent it
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