Gobelsburg Cistercien Rosé

I am a Rosé blend of Pinot Noir, Zweigelt and St. Laurent from Kamptal, Austria. My roots trace back to the historic Gobelsburg estate, where the monks of Zwettl Abbey began this winemaking journey centuries ago. My pale salmon hue and vibrant red berry notes are born from the cool Kamptal microclimate. The vineyard's loess-clay soils and traditional methods keep my spirit alive. Did you know? My name, "Cistercien," honors the monks who first planted these sacred vines.