Sonder - Red Field Blend

From the natty vineyards of Sugarloaf vineyard in Yakima Valley, this is a blend of Counoise, Grenache, Cinsault, Mourvedre, and a touch of Viognier to add a rich mouthfeel. Beyond richness, the co-fermentation of these varied grapes results in a wine that's bright and tangy. 

Grown in volcanic soils, it embodies the region's diverse mineral- driven terroir. It's also hand harvested and farmed organically - promising the best possible fruit!

⌛ Limited production

🌱 Organically farmed

🚚 Free Shipping on 6+ bottles